2-3 Tb. Honey
3-5 Tb. Soy Sauce
2 Tb. Mayonnaise
2-3 Tb. Vinegar
1/2 Tb Dijon Mustard
Wisk above ingredients together. As you can see, I'm not real certain on my measurements. When I made my sauce, I really just added each ingredient without measuring until is had the taste and consistency I liked. My recommendation is to go heavier on the honey, and go light on the vinegar. This really did taste like the Teriyaki sauce I'd had at Applebee's.
Showing posts with label Sauces and Dressings and Frosting. Show all posts
Showing posts with label Sauces and Dressings and Frosting. Show all posts
Sunday, July 20, 2008
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